CHARACTERISTICS
- 100% Passion Fruit
- Origin South America
- Intense, natural taste and colour
PAIRINGS
- Dolcefreddo Freedouble
- Dolcefreddo Fiordilatte
- Dolcefreddo Yogurt
IDEAL FOR
LOGISTICAL INFORMATION
DATA
| Code | 2517 |
| Net weight | 1000 g |
| Package | bag |
| Packaging | 2 bags |
| SHELF LIFE | 24 months |
PREPARATION METHOD
SORBETTO

Stem Dolcefreddo Free double with hot water (>70°), stirring well with a whisk.

Add one bag of Puropassion Fruit. Make one pass through the blender.

Transfer to machine and start cooling.
DILUTION
FOR SORBET/ICE CREAM
Quickgel machine
2 bags of Puropassion Fruit +2 bags Dolcefreddo free double + 2600 g water
Minigel machine
1 bag of Puropassion Fruit +1 bag Dolcefreddo free double + 1300 g water
YIELD, DOSES AND PORTIONS
Sorbets
40 sorbets
Ice cream
40 ice creams

