CHARACTERISTICS
- Powdered preparation for typical chocolate cake with a dark heart, to be baked in the oven
- Complete preparation requiring the addition only of water
- Packaged in 2 premeasured bags for two cakes diam. 24/26 cm.
IDEAL FOR
LOGISTICAL INFORMATION
DATA
| Code | 662 |
| Net weight | 1120 g |
| Package | cardboard case |
| Packaging | 4 cases |
| SHELF LIFE | 24 months |
PREPARATION METHOD

Stem the contents of one bag in a planetary mixer on lowest speed, adding water in a trickle.

Stir for 2 minutes.

Pour into a buttered cake pan diam 24/26 cm and bake (170° for 40 min).
DILUTION
CAKE
1 bag + 330 g water
–
YIELD, DOSES AND PORTIONS
YIELD OF BAG
12 portions
YIELD OF THE CASE
24 portions

